Black Rock Classic IPA is crafted using a blend of MaltEurop Ale, MaltEurop Lager, Gladfield Light Crystal, and Gladfield Aurora malts, resulting in a well-balanced malt profile with a light amber color. The NZ Green Bullet hops provide a moderate bitterness that complements the malt sweetness, creating a smooth and enjoyable IPA.

This Classic IPA is known for its balanced bitterness and rich malt character, making it a perfect choice for those who enjoy a flavorful and refreshing beer. The combination of specialty malts and carefully selected hops results in a beer that is both satisfying and bold.

Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt before gently evaporating to 80 brix for your convenience.

Brew with Black Rock Light UME, or combine 2 cans of Classic IPA for a more intense hop aroma and bitterness. Try brewing this recipe with a specialty ale yeast like Fermentis Yeast: SafAle™ US-05.

Suggested hop additions:

New Zealand Hops:
Nelson Sauvin: Adds white wine, gooseberry, and tropical fruit notes, perfect for a unique and aromatic IPA.

Motueka: Provides lime, lemon, and tropical fruit aromas, ideal for a refreshing and fruity IPA.

Australian Hops:
Galaxy: Offers passionfruit, peach, and citrus flavors, great for a vibrant and flavorful IPA.

Ella: Delivers floral, spice, and tropical fruit characteristics, excellent for a balanced and aromatic IPA.

American Hops:
Cascade: Adds floral, citrus, and grapefruit notes, perfect for a classic and refreshing IPA.

Centennial: Provides lemon, floral, and pine aromas, ideal for a bold and aromatic IPA.